Lamisha's Cooking Recipes

Friday, November 19, 2021

Unniyappam

 Ingredients to make Unniyappam

Roasted Rice flour/idiyappam podi/pathiri podi-1 cup Wheat flour-1/2 cup Jaggery-150 gms Banana-2 (1 big) Black sesame seeds-2 tspn Ghee-2 tspn Baking Soda-1/4 tspn Salt-a pinch
water as needed like thick dosa batter Oil
Posted by Selva at 10:03 AM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

About Me

Selva
View my complete profile

Blog Archive

  • ►  2025 (8)
    • ►  August (1)
    • ►  June (1)
    • ►  April (1)
    • ►  January (5)
  • ►  2024 (16)
    • ►  December (1)
    • ►  November (7)
    • ►  October (1)
    • ►  August (1)
    • ►  June (1)
    • ►  May (2)
    • ►  April (1)
    • ►  March (1)
    • ►  January (1)
  • ►  2023 (16)
    • ►  December (2)
    • ►  November (2)
    • ►  September (4)
    • ►  August (4)
    • ►  June (1)
    • ►  May (1)
    • ►  March (1)
    • ►  February (1)
  • ►  2022 (8)
    • ►  December (3)
    • ►  November (1)
    • ►  September (3)
    • ►  February (1)
  • ▼  2021 (21)
    • ▼  November (4)
      • Unniyappam
      • Mixture
      • Vedi Cake
      • Cashew Biscuit
    • ►  October (6)
    • ►  September (3)
    • ►  June (2)
    • ►  May (2)
    • ►  March (1)
    • ►  February (3)
  • ►  2020 (13)
    • ►  November (4)
    • ►  October (2)
    • ►  August (1)
    • ►  May (1)
    • ►  April (5)
Simple theme. Powered by Blogger.