Mixed Vegetable Soup

 

https://www.youtube.com/watch?v=AdiUTm9HgWo

Ingredients:

• Oil or Butter - 1 spoon
• Onion 1
• Ginger Garlic paste - 1tsp
• Cabbage - 1/4 cup
• Carrot - 1
• Beans - 8-10
• Bay leaf - 1
• Water (boil for 3-4 mins)
• Green Peas - 3 TBSP
• Corn - 3 TBSP
• Cook for 2-3 mins
• Add salt and pepper
• Red chilli flakes little
• 3 TBSP corn flour added with water (mix and add for thickness)
• Cook until thick consistency
• 
  

Lady's Finger Puli Kuzhambu

 

Ingredients:

• Oil - 2 TBSP
• Vegetable (Lady's finder, Brinjal or Bitterguard or any vegetables)
• Onion - 1 (medium) (small slices)
• Tomato - 1 (medium) (grind it)
• Garlic - 10 pods (slice it)
• Kuzhambu Masala - 2 TSP
• Chili powder - 1/2 TSP
• Turmeric - 1/4 TSP
• Mustard, Cumin and Methi
• Salt as needed
• Water as needed
• Tamarind paste
• Jaggery little

Steps:

1. Oil  
2. Vegetable (fry for 5 mins)
3. Remove vegetable
4. Add Mustard + Cumin + Methi
5. Add Onion + Garlic and fry till onion transulant
6. Add Kuzhambu Masala + Chili powder + turmeric
7. Add tomato
8. Salt
9. Add water and boil for 5 mins
10. Add Tamarind paste and Jaggery
11. Boil for 5 mins till the consistency arrived